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Foodstuffs North Island

  • 1,000 - 50,000 employees

A Day in the Life at Foodstuffs North Island

  • Day in the life

Jason Nel

In the fast-moving consumer-good (FMCG) industry, it is important to act quickly on any issues and be proactive to prevent future problems.
  • Day in the life

Jason Nel

In the fast-moving consumer-good (FMCG) industry, it is important to act quickly on any issues and be proactive to prevent future problems.
  • Day in the life

Heti Tuipoloa

One of the tasks that I’m working on is creating a poster that will be in our DC once we go live with one of our projects called Outbound Pallet Labelling.
  • Day in the life

Heti Tuipoloa

One of the tasks that I’m working on is creating a poster that will be in our DC once we go live with one of our projects called Outbound Pallet Labelling.
  • Day in the life

Isaac Alexander

Isaac studied a Bachelor of Business Studies Degree (BBS) Majoring in Business Management and Marketing at Massey University, graduated in 2018, and is now a Hospitality Coordinator at Foodstuffs North Island.
  • Day in the life

Isaac Alexander

Isaac studied a Bachelor of Business Studies Degree (BBS) Majoring in Business Management and Marketing at Massey University, graduated in 2018, and is now a Hospitality Coordinator at Foodstuffs North Island.